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Baked Banana Oat Bites

Mini soft-baked bites made with ripe bananas, oats, and cinnamon. Naturally sweet and perfect for dessert or breakfast.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 12 bites
Course: Dessert, Snack
Cuisine: Indian-Inspired, Vegan
Calories: 79
Ingredients Equipment Method Notes

Ingredients
  

  • 2 ripe bananas (mashed)
  • 1 1/2 cups rolled oats
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tsp vanilla extract
  • Pinch of salt
  • Optional: 1/4 cup chopped nuts

Equipment

  • bowl
  • Oven

Method
 

  1. Preheat oven to 180°C (350°F).
  2. Mix all ingredients in a bowl.
  3. Scoop into small rounds and place on baking tray.
  4. Bake for 12–15 minutes until golden. Cool before serving.

Notes

Calories: ~80 per bite