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Creamy Spinach & Ricotta Pasta

A silky, comforting pasta dish made with fresh spinach, ricotta cheese, and a hint of garlic. Ready in under 20 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2 person
Course: Dinner, Lunch
Cuisine: Italian-Inspired, Low-Carb
Calories: 400
Ingredients Equipment Method

Ingredients
  

  • 150g pasta (penne or fusilli)
  • 1 tbsp olive oil
  • 1 garlic clove (minced)
  • 2 cups fresh spinach
  • 1/3 cup ricotta cheese
  • Salt & pepper
  • Optional: grated parmesan

Equipment

  • pot
  • pan
  • spoon

Method
 

  1. Cook pasta. In a pan, sauté garlic and spinach. Add ricotta, season, and stir in drained pasta.