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Loaded Baked Potato (Veggie Style)

A quick baked potato topped with sautéed mushrooms, cheese, and a dollop of sour cream. Pure comfort.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 18 minutes
Servings: 2 person
Course: Dinner, Light Meal
Cuisine: American-Inspired
Calories: 370
Ingredients Equipment Method

Ingredients
  

  • 2 medium potatoes
  • 1/2 cup sliced mushrooms
  • 1 tbsp butter or olive oil
  • 1/2 cup shredded cheese
  • 2 tbsp sour cream
  • Salt & pepper

Equipment

  • Microwave or oven
  • pan

Method
 

  1. Microwave potatoes until tender. Sauté mushrooms. Slice open potatoes, top with mushrooms, cheese, and sour cream.