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One-Pot Tomato Basil Pasta

A simple, one-pot dish made with pantry staples and fresh basil. No draining needed — just cook and serve!
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Prep Time 5 minutes
Cook Time 15 minutes
20 minutes
Servings: 2 person
Course: Dinner, Quick Meals
Cuisine: Italian-Inspired, Low-Carb
Ingredients Equipment Method

Ingredients
  

  • 150g spaghetti
  • 2 cups water or veggie broth
  • 1 cup cherry tomatoes (halved)
  • 1 garlic clove (minced)
  • 1 tbsp olive oil
  • Salt & pepper
  • Fresh basil to serve

Equipment

  • pot
  • spoon

Method
 

  1. Add all ingredients to a pot. Bring to boil.
  2. Simmer uncovered for 10–12 minutes, stirring often.
  3. Once water is absorbed and pasta is tender, garnish with basil and serve