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Zucchini Fritters with Yogurt Dip

Golden, crispy fritters made with grated zucchini, herbs, and eggs. Served with a refreshing yogurt dip.
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 20 minutes
Servings: 2 person
Course: Light Lunch, Snack
Cuisine: Mediterranean-inspired
Calories: 300
Ingredients Equipment Method

Ingredients
  

  • 1 medium zucchini (grated & drained)
  • 1 egg
  • 1/4 cup flour
  • 2 tbsp chopped parsley
  • Salt & pepper
  • Oil for frying
Yogurt Dip:
  • 1/4 cup Greek yogurt
  • 1 tsp lemon juice
  • Pinch of garlic powder

Equipment

  • Grater
  • bowl
  • pan

Method
 

  1. Mix fritter ingredients. Pan-fry spoonfuls until golden. Mix dip ingredients and serve on the side.